Lee's Hill Catering
Lee's Hill Catering

Cold Hors d'Oeuvres


  • Fresh Fruit Display - a fresh assortment of seasonal fruits
  • Cheese Ring - with raspberry preserve and assorted crackers
  • Caprese Skewers - baby tomatoes, fresh mozzarella, basil leaves and balsamic vinegar
  • Vegetable Crudites – with Dip
  • Cubed Cheese with Crackers - cheddar, Monterrey Jack, and Swiss cheese
  • Smoked Salmon Display with pumpernickel bread and traditional condiments
  • Jumbo Shrimp Cocktail with our traditional cocktail sauce
  • Deluxe Shrimp Dip with French brioche bread
  • Fresh Asparagus Spears - wrapped with prosciutto ham
  • Fresh Asparagus - wrapped in smoked salmon
  • Fresh Cantaloupe - wrapped with prosciutto ham
  • Caprese Salad - Ripened Tomatoes, Mozzarella and Basil with olive oil and balsamic vinegar
  • Petite Croissant Sandwiches - choice of chicken, tuna, ham or seafood salad
  • Cucumber Onion Salad
  • Fresh Sliced Cucumbers with creamy dill sauce
  • Stuffed Cherry Tomatoes - served chilled or at room temperature.
  • Sweet Bell Pepper Terrine - served with toast point
  • Cheese Stuffed Tortellini - served chilled with marinara sauce


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